• #Kitchenaid chopper how to

Add the remaining ingredients to the center and use a fork to gently break up the eggs.

#Kitchenaid chopper how to

Ready to learn how to make pasta? Check out this step-by-step guide first, and then find the full recipe at the bottom of this post!įirst, make a nest with the flour on a clean work surface. Salt – Add it to the dough and the pasta water for the best flavor.įind the complete recipe with measurements below.Olive oil – Along with the eggs, a splash of olive oil moistens the dough and helps it come together.Eggs – The key ingredient for adding richness and moisture to the dough!.In it, regular all-purpose flour yields chewy, bouncy noodles every time. All-purpose flour – In the past, I thought you needed 00 flour or semolina flour to make great fresh pasta, but this homemade pasta recipe proved me wrong.You only need 4 ingredients to make delicious fresh pasta at home, and there’s a good chance you have all of them on hand already: It’s an easy, fun way to spend an hour in the kitchen with someone you love, and at the end, you get to eat a big plate of chewy noodles with a perfect al dente bite. However you make it, I hope you try this recipe. If you don’t have a KitchenAid, don’t worry! You could also roll out this pasta dough according to the instructions on a regular pasta maker. My homemade pasta recipe refers to the pasta maker attachment for the KitchenAid Stand Mixer, which is how we roll out our fresh pasta at home. Of course, the fact that it’s absolutely delicious doesn’t hurt either. It’s super fun to make together, and it only requires a handful of basic ingredients. But we keep coming back to homemade pasta.

This homemade pasta recipe is our new favorite cooking project! Lately, Jack and I have been spending even more time than usual in the kitchen, experimenting with bread, baked goods, and even okonomiyaki.